List of products by brand CHATEAU DE FONBEL

Set across 16 hectares of clay-sand and gravelly soils on the Saint-Émilion plain, Château de Fonbel is a Bordeaux rouge of genuine pedigree. In the Vauthier family's hands since 1971, it serves as the experimental vineyard for Château Ausone, today overseen by Pauline Vauthier with the same rigour. The estate is engaged in organic conversion, planting Merlot alongside Cabernet Franc, Cabernet Sauvignon, Carmenère and Petit Verdot. At Halles Quercamps, we selected this château for its serious family stewardship, its firm roots in one of Bordeaux's most celebrated appellations, and its fascinating relationship with Ausone. A Saint-Émilion worth following closely.

Château de Fonbel represents a lesser-known but genuinely compelling side of Saint-Émilion: a 16-hectare family vineyard run with the discipline of a great Bordeaux house and the creative freedom of a living laboratory.

A vineyard rooted in the Saint-Émilion plain

Located on the flat southern plain of the commune of Saint-Émilion in the Gironde, Château de Fonbel extends across 16 hectares of varied soils — clay-sand, gravelly and sandy — that distinguish it from the celebrated limestone slopes of the appellation's inner core. This is terroir of a different character: generous, well-drained, suited to a broad palette of varieties. The flat aspect of the site encourages even ripening across the vineyard, and the diversity of soil types within the property allows the team to work with a notably wide range of grape varieties.

The Vauthier family and the Ausone connection

The Vauthier family has owned Château de Fonbel since 1971, and it is impossible to understand this château without reference to that relationship. The Vauthiers are also the proprietors of Château Ausone, one of Saint-Émilion's two Premier Grand Cru Classé A estates, and Fonbel has long served as the experimental vineyard — the working laboratory — for Ausone. Viticultural trials, variety assessments, new approaches to canopy management: ideas tested at Fonbel can, in time, inform decisions made at the very top of the Bordeaux hierarchy. Today, Pauline Vauthier oversees the management of Château de Fonbel, bringing to it the same exacting standards that define the family's approach across all their properties. This is not a secondary château managed at arm's length; it is a vineyard taken seriously on its own terms.

Organic conversion and the grape varieties

Château de Fonbel is currently engaged in organic conversion, reflecting a broader commitment within the Vauthier family to more sustainable viticulture. The encépagement is unusually diverse for Saint-Émilion: Merlot leads, as one would expect in this appellation, but is joined by Cabernet Franc, Cabernet Sauvignon, Carmenère and Petit Verdot. The presence of Carmenère — a variety that largely disappeared from Bordeaux following the phylloxera crisis — is particularly noteworthy and speaks directly to the château's role as a viticultural testing ground.

The wines of Château de Fonbel

The château produces red wines under the Saint-Émilion appellation. The range reflects the diversity of the vineyard's soils and varieties:

  • Saint-Émilion Rouge — the principal wine of the estate, blending Merlot with Cabernet Franc, Cabernet Sauvignon, Carmenère and Petit Verdot; structured, fruit-forward, with the depth that comes from careful family management and a direct connection to the Ausone philosophy.

Why we have selected Château de Fonbel

At Halles Quercamps, we are drawn to producers where the story behind the wine adds genuine meaning to what is in the glass. Château de Fonbel offers exactly that. Its relationship with Château Ausone gives it an intellectual seriousness that few châteaux at this level can claim: the Vauthier family does not treat Fonbel as a commercial afterthought, but as a place where ideas are tested and standards are maintained. The ongoing organic conversion reinforces that commitment to quality over convenience. We also value the diversity of the encépagement — the inclusion of Carmenère and Petit Verdot alongside the classic Saint-Émilion varieties makes for wines of genuine interest and complexity. This is a château for the curious Bordeaux lover: someone who knows their Saint-Émilion well enough to appreciate what makes Fonbel different, and who enjoys following a property as it develops. At the table, these wines pair beautifully with roast lamb, duck confit, or a well-aged hard cheese.

Discover all wines from Château de Fonbel

Browse our full selection of Saint-Émilion wines from Château de Fonbel in the listing below, and add your chosen bottles directly to your cellar.

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