Champagne Ruinart Brut "R" de Ruinart - Demi Bouteille — Champagne ...
  • Champagne Ruinart Brut "R" de Ruinart - Demi Bouteille — Champagne ...

Champagne Ruinart Brut "R" de Ruinart - Demi Bouteille — Champagne

CHAMPAGNE & SPARKLING WINE | CHAMPAGNE | BRUT WHITE CHAMPAGNE | BRUT WHITE CHAMPAGNE
Bottle of : 37.5cl
Pinot Noir 60%, Chardonnay 40%

France's oldest Champagne house since 1729

  • A refined Champagne equally suited to intimate aperitifs and significant celebrations. The R de Ruinart offers approachable elegance without compromise, making it a versatile choice for discerning occasions.
  • Characterised by pronounced freshness and restraint, this Brut balances fruit-forward aromatics with a clean, mineral finish. The demi-bouteille format preserves the wine's vitality whilst offering practical versatility.
  • Ruinart's signature style emerges clearly in this expression: refined fruit character, subtle complexity, and the house's hallmark precision. A wine that rewards attention without demanding ceremony.
Pairings
Aperitif, dessert, fish / seafood
Occasions
Great events, to drink now, aperitif
Taste
Delicate, vivacious
Unit Price
£30.55
5 1
,
5/ 5
En stock

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Product features : Champagne Ruinart Brut "R" de Ruinart - Demi Bouteille — Champagne

Breeding
Ageing on laths for a minimum of 3 years in the House's renowned Crayères in Reims (UNESCO World Heritage listed)
On the eye
Brilliant, pale golden yellow with subtle amber glints. The mousse is fine and persistent.
On the nose
Delicate and fresh, with white stone fruit—Reinette apple and Williams pear—complemented by dried apricot. Subtle almond and hazelnut notes provide gentle depth without heaviness.
In the mouth
Crisp attack with ripe stone fruit character—greengage and nectarine—developing into a long, refreshing finish. The acidity is well-integrated, lending vibrancy without harshness. A wine of genuine finesse.
M. Francois
Excellent as an aperitif, or alongside poached oysters, seared scallops, or Dover sole. The wine's freshness complements delicate seafood preparations particularly well. Also suitable with lighter first courses and soft cheeses.

Nicolas françois, propriétaire passionné des halles de quercamps

CHAMPAGNE RUINART

Founded on 1 September 1729 in Reims, Champagne Ruinart is the oldest Champagne House in the world. Its Gallo-Roman chalk cellars — the crayères — are listed as a UNESCO World Heritage site, forming a remarkable subterranean setting where the House's wines rest during their élaboration.

Three centuries of Champagne history

The story of Champagne Ruinart begins with Nicolas Ruinart, nephew of the Benedictine monk Dom Thierry Ruinart, who recognised at the very outset of the eighteenth century the commercial potential of the wines then being produced in the Champagne region. The House was formally established on 1 September 1729 — a date that precedes all other Champagne Houses — and has traded continuously ever since. In 1963, Ruinart entered into an association with Moët & Chandon, and in 1987 the House was formally integrated into the LVMH Moët Hennessy Louis Vuitton group, which today oversees its direction whilst preserving the singular identity that has defined Ruinart across three centuries.

Terroir: chalk, coteaux and Chardonnay

The House works 17 hectares of vines across two of Champagne's most distinguished landscapes: the north-facing slopes of the Montagne de Reims and the Côte des Blancs. The soils are chalk throughout — the same chalk that forms the Gallo-Roman crayères beneath the streets of Reims, galleries that descend up to 38 metres below ground and maintain a constant temperature ideal for the slow maturation of Champagne. Chardonnay is the grape variety that defines Ruinart's house style, contributing the freshness, tension and fine mineral character that run as a thread through the entire range. Pinot Noir and Pinot Meunier complete the palette, providing structure and depth where required. The three varieties are cultivated across the Champagne appellation, with the House drawing on a wider network of growers to complement its own vineyard holdings.

HVE certification and viticultural commitment

Ruinart holds Haute Valeur Environnementale (HVE) certification, the highest tier of France's national agri-environmental framework. This recognition reflects a sustained commitment to biodiversity, the responsible management of inputs, and the long-term health of the vineyard ecosystem — commitments that sit alongside, rather than in contradiction to, the House's position within one of the world's largest luxury groups.

The wine range

Ruinart produces blanc and rosé Champagnes across a focused range, with Chardonnay at the centre of each cuvée. The wines are effervescent by definition, crafted in the traditional Champagne method with extended lees ageing in the chalk cellars beneath Reims.

  • Blanc (Champagne) — Chardonnay-led cuvées of notable freshness and mineral precision, from the entry-level R de Ruinart through to the prestige Blanc de Blancs.
  • Rosé (Champagne) — Structured, vinous rosé Champagnes in which Pinot Noir contributes depth and red fruit character alongside the House's characteristic Chardonnay tension.

Why we have selected Champagne Ruinart

We have listed Champagne Ruinart at Halles Quercamps for three reasons that go beyond the prestige of the name. First, the historical anchor is unmatched: no other Champagne House can claim a founding date of 1729, and the UNESCO-listed crayères beneath Reims are not a marketing device but a genuine and extraordinary piece of living heritage. Second, the stylistic coherence of the range is exemplary — Chardonnay's fingerprint is legible across every cuvée, giving the House a clarity of identity that we find increasingly rare at this level. Third, the HVE certification demonstrates a measurable environmental commitment that matters to us as a merchant and, we believe, to our customers.

We recommend Ruinart to confirmed Champagne enthusiasts who seek a House with genuine depth of history and a defined house style. At table, the blanc cuvées pair beautifully with fine seafood — oysters, scallops, turbot — whilst the rosé holds its own alongside salmon, charcuterie, or a simple roast chicken.

Discover all wines from this House

Browse the full selection of Champagne Ruinart wines available to order below, including current releases and any older vintages we hold in stock.

BRUT WHITE CHAMPAGNE

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