Clos Uroulat "Clos Uroulat" 2023 Jurançon Blanc Sec - 2023
WINE | WHITE WINE | SUD-OUEST | JURANÇONBottle of : 0.75L
100% PETIT MANSENG -
Discover the refinement of Jurançon terroir
- This dry white from the Jurançon appellation offers an elegant accompaniment to refined cuisine. Its aromatic profile and balanced structure bring sophistication to the table, whether paired with delicate fish, poultry, or subtle cheese courses.
- Clos Uroulat represents generations of viticultural knowledge in the Pyrenees foothills. The careful cultivation of traditional varieties and measured winemaking practices yield a wine of genuine character and depth, rewarding patient appreciation.
- The Jurançon terroir imparts distinctive mineral and floral notes to this wine. Its complexity reflects the interplay of altitude, soil composition, and the region's unique microclimate—a genuine expression of place in the glass.
Pairings
White meat, aperitif, foie gras, spicy dishes, dessert, vegetables
Taste
Generous, gourmand
Unit Price
£26.16
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Clos Uroulat "Clos Uroulat" 2023 Jurançon Blanc Sec
Breeding
Vinified and aged 12 months in barrel with indigenous yeasts
On the eye
Bright and luminous appearance
On the nose
Delicate white fruit aromas—pear and citrus—mingled with subtle floral notes. The bouquet develops gradually, revealing hints of white flowers and mineral undertones characteristic of the appellation.
In the mouth
Generous and lively on the palate, with good acidity and a satisfying texture. The wine displays flavours of stone fruits and white flowers, finishing with a clean, mineral persistence that invites another sip.
A versatile table wine that pairs beautifully with veal in cream sauce, aged cheeses, and fruit-based desserts. The wine's natural acidity and aromatic profile make it equally suited to lighter seafood preparations and vegetable-based dishes. Serve at 8-10°C to appreciate its full aromatic range.
Nicolas françois, propriétaire passionné des halles de quercamps
CLOS UROULAT
Clos Uroulat cultivates 16 hectares on the clay-limestone hillsides of Monein, in the Pyrénées-Atlantiques, under the Jurançon appellation and certified biodynamic, with yields held to 25 hl/ha. Charles Hours — scientist and former rugby player turned vigneron — took over the estate in 1983; his daughter Marie joined him in 2005, cementing Clos Uroulat's standing as one of the appellation's most respected names. At Halles Quercamps, we have selected this estate for the rigour of its biodynamic viticulture, the precision of its Petit Manseng and Gros Manseng blends, and the distinctive character its terroir lends to every white it produces. A reliable address for anyone seeking Jurançon at its most expressive.
JURANÇON
You might also like
Découvrez le CLOS UROULAT \"CLOS UROULAT\" AOP 2023 JURANÇON BLANC SEC, un vin d\'exception au caractère unique, élaboré avec passion et savoir-faire. Sa robe dorée et son bouquet aromatique en font un choix parfait pour accompagner vos repas.