Domaine Uroulat Juste le 2023 — Jurançon - 2023
WINE | WHITE WINE | SUD-OUEST | JURANÇONBottle of : 0.75L
100% GROS MANSENG -
A refined dry Jurançon expressing the purity of Gros Manseng
- This dry white wine proves an elegant companion to shellfish and lighter seafood dishes, its mineral character and citrus notes enhancing delicate flavours without overwhelming the palate.
- Crafted from Gros Manseng grapes in the Jurançon appellation, this wine reflects careful vineyard management and traditional winemaking methods that honour the terroir of south-west France.
- A distinguished bottle for those who appreciate expressive, mineral-driven dry whites. Equally suited to convivial gatherings or as an accompaniment to refined cuisine.
Pairings
Aperitif, foie gras, spicy dishes, dessert, vegetables, white meat
Taste
Generous, gourmand
Unit Price
£16.38
Delivery from France
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Product features : Domaine Uroulat Juste le 2023 — Jurançon
In the mouth
Crisp and fresh on the palate with a rounded texture. Flavours of lemon and white peach develop, finishing with a mineral edge that lends refinement and length.
On the nose
Expressive bouquet offering citrus, white stone fruits and subtle floral notes. The aromatic profile is lively and well-defined, characteristic of the vintage.
On the eye
Pale yellow with silvery glints, bright and limpid
Breeding
Aged in stainless steel to preserve the freshness and natural expression of Gros Manseng
Juste le Blanc exemplifies the elegance of Jurançon dry whites. The Gros Manseng displays its characteristic freshness and purity, with a vibrant, mineral-driven profile that appeals to those seeking authentic expression of terroir. This is a wine of genuine character—neither overwrought nor austere—making it equally at home at the table or in contemplative tasting.
Nicolas françois, propriétaire passionné des halles de quercamps
CLOS UROULAT
Clos Uroulat cultivates 16 hectares on the clay-limestone hillsides of Monein, in the Pyrénées-Atlantiques, under the Jurançon appellation and certified biodynamic, with yields held to 25 hl/ha. Charles Hours — scientist and former rugby player turned vigneron — took over the estate in 1983; his daughter Marie joined him in 2005, cementing Clos Uroulat's standing as one of the appellation's most respected names. At Halles Quercamps, we have selected this estate for the rigour of its biodynamic viticulture, the precision of its Petit Manseng and Gros Manseng blends, and the distinctive character its terroir lends to every white it produces. A reliable address for anyone seeking Jurançon at its most expressive.
JURANÇON
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