Château Fombrauge 2023 Saint-Emilion Grand Cru - Exquisite WINE
  • Château Fombrauge 2023 Saint-Emilion Grand Cru - Exquisite WINE

Château Fombrauge 2023 Saint-Emilion Grand Cru - 2023

WINE | RED WINE | BORDEAUX | SAINT-EMILION GRAND CRU
Bottle of : 0.75L

Elevate Your Senses with Château Fombrauge 2023 Grand Cru WINE

  • Château Fombrauge 2023 Saint-Emilion Grand Cru is the epitome of elegance and refinement, offering a truly exceptional WINE experience that will impress even the most discerning connoisseurs.
  • With its rich history and commitment to quality, Château Fombrauge is a timeless symbol of the artistry of winemaking, making it a valuable addition to any collection of exceptional WINE.
  • Indulge in the exquisite flavors and aromas of Château Fombrauge 2023 Saint-Emilion Grand Cru, and treat yourself to a moment of pure luxury and sophistication.
Pairings
Soft cheese, dessert, vegetables, cold cuts, white meat, red meat, grill and barbecue, game, hard cheese
Occasions
Great events, social events
Taste
Soft, generous
Unit Price
£34.65
5 1
,
5/ 5
En stock

Delivery from France

To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles

In-store pickup and Visit us in North of France

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Product features : Château Fombrauge 2023 Saint-Emilion Grand Cru

Breeding
16 to 18 months in French oak barrels (approximately 40-50% new wood)
On the eye
Deep, dark purple robe with violet hues in youth, evolving towards intense ruby as it matures.
On the nose
Exuberant bouquet of ripe dark fruits—blackcurrant preserve, cassis, black cherry—layered with noble oak: vanilla, roasted coffee, chocolate and toasted bread notes.
In the mouth
Spherical, fleshy palate with mature, tightly-woven tannins enveloped by generous substance. A wine of considerable volume and structure, built for cellaring.
M. Francois
This Grand Cru Classé exemplifies modern Saint-Emilion at its most voluptuous, combining technical precision with richness and depth. A natural companion to game birds, particularly wild duck with bitter orange sauce, where its structured tannins and dark fruit character find ideal expression.

Nicolas françois, propriétaire passionné des halles de quercamps

CHATEAU FOMBRAUGE

SAINT-EMILION GRAND CRU

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