Chateau Valandraud 2019 — Saint-Émilion Grand Cru - 2019
WINE | RED WINE | BORDEAUX | SAINT-EMILION GRAND CRUBottle of : 0.75L
A defining wine of Bordeaux's garage wine movement
- Classified Premier Grand Cru Classé B in 2012, Chateau Valandraud represents the innovative spirit that reshaped Saint-Émilion's landscape. This wine embodies the meticulous approach and terroir expression that earned the château its distinction.
- The 2019 vintage displays a solid tannin structure with considerable concentration. The wine possesses the depth and complexity characteristic of the finest Right Bank Bordeaux, with layers that unfold across the palate.
- Built for the cellar, this wine will develop gracefully over two to three decades. The balance between fruit, structure and oak integration suggests a long and rewarding evolution in bottle.
Pairings
Grill and barbecue, game, hard cheese, soft cheese, dessert, vegetables, cold cuts, white meat, red meat
Taste
Generous, soft
Unit Price
£133.26
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Product features : Chateau Valandraud 2019 — Saint-Émilion Grand Cru
Breeding
In barrels (predominantly new oak) for approximately 20 months
On the eye
Garnet
On the nose
Ripe dark fruits mingle with spice and liquorice. Toasted and vanilla notes from careful barrel ageing add further dimension and refinement to the bouquet.
In the mouth
Rich, deep and layered. The wine unfolds with considerable complexity, its tannins well-integrated and its finish persistent. A wine of substance and elegance.
This is a wine of considerable merit alongside roasted game birds and their seasonal vegetables. The structure and concentration will complement dishes of similar weight and intensity. Consider also aged cheeses and slow-cooked beef preparations that allow the wine's complexity to shine.
Nicolas françois, propriétaire passionné des halles de quercamps
CHATEAU VALANDRAUD
Château Valandraud is a wine estate in the Saint-Émilion Grand Cru appellation (Bordeaux), classified Premier Grand Cru Classé B. Area: 11 hectares. Owned by Jean-Luc Thunevin and Murielle Andraud. Grapes: Merlot (72%), Cabernet Franc (22%), Cabernet Sauvignon (4%), Carmenère (2%). Pioneer of the Bordeaux garage wine movement in the 1990s.
SAINT-EMILION GRAND CRU
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