List of products by brand CHÂTEAU LA FLEUR PEYRABON

Covering 7 hectares of sandy gravel soils at Saint-Sauveur in the Gironde, Château la Fleur Peyrabon holds a documented presence within the Pauillac appellation dating back to 1766. Acquired in September 2022 by the Héritiers Castéja — who also own Château Batailley and Lynch-Moussas — the estate joins a family group with deep Médoc expertise. The blend of Cabernet Sauvignon, Merlot and Petit Verdot delivers the structured tannins and depth the appellation demands. At Halles Quercamps, we selected this château for its historical roots, the rigour the Castéja family brings to every property they steward, and the assured typicity of its reds in an appellation we have followed closely for decades. A fine address for the cellar.

Château la Fleur Peyrabon extends across 7 hectares of sandy gravel at Saint-Sauveur, in the heart of the Médoc, within the celebrated Pauillac appellation. Attested as a going concern since 1766, the château joined the portfolio of the Héritiers Castéja in 2022 — one of Bordeaux's most deeply rooted families.

A Médoc property with roots stretching back to 1766

Few châteaux in Pauillac can point to a documented history spanning more than two and a half centuries. Château la Fleur Peyrabon has been a working wine property since at least 1766, a longevity that speaks to the enduring quality of its terroir at Saint-Sauveur in the Gironde. In 1998 the château was acquired by Patrick Bernard of Millésima, who maintained and developed the estate through the following decades. Then, in September 2022, a significant new chapter opened: the Héritiers Castéja — the family behind Château Batailley, a fifth-growth Pauillac, and Château Lynch-Moussas — took ownership. This transfer brought Château la Fleur Peyrabon into a family group with unrivalled experience of the Médoc's finest appellations and a clear ambition to express the full potential of its terroir.

Terroir: sandy gravels over clay-limestone subsoil

The 7-hectare vineyard sits on graves sableuses — sandy gravel soils — underlain by a clay-limestone subsoil. This combination is characteristic of the left bank of the Gironde: the gravel drains freely, encouraging vines to root deeply in search of water and nutrients, while the clay-limestone beneath provides a mineral reserve that lends structure and freshness to the wines. The result is a terroir well suited to the slow, measured ripening that Pauillac demands.

Grape varieties and winemaking

The vineyard is planted to the classic Pauillac triumvirate: Cabernet Sauvignon, Merlot and Petit Verdot. Cabernet Sauvignon dominates, as is traditional in the appellation, providing the backbone of dark fruit, firm tannins and the capacity for long ageing. Merlot softens the blend and adds roundness, while Petit Verdot contributes colour, spice and aromatic complexity. Under the stewardship of the Castéja family, the winemaking approach draws on the same exacting standards applied at Batailley and Lynch-Moussas.

The wines of Château la Fleur Peyrabon

The château produces red wines exclusively under the Pauillac appellation. Each vintage reflects the character of its terroir and the discipline of the Castéja team.

  • Château la Fleur Peyrabon — Pauillac Rouge: the principal wine of the estate, built on Cabernet Sauvignon with Merlot and Petit Verdot, offering the structured tannins, cassis fruit and mineral depth that define fine Pauillac. A wine conceived for the cellar.

Why we have selected Château la Fleur Peyrabon

At Halles Quercamps, we have followed the Pauillac appellation with close attention for decades. We selected Château la Fleur Peyrabon for three clear reasons. First, the depth of its history: a property attested since 1766 carries a relationship with its terroir that cannot be manufactured. Second, the rigour of the Castéja family: their track record at Batailley and Lynch-Moussas gives us every confidence in the direction this château is taking. Third, the typicity of the wines themselves — structured, age-worthy reds that speak clearly of Pauillac without pretension. This is a château we would recommend to the confirmed Bordeaux enthusiast seeking a serious left-bank red at a sensible level, and it pairs beautifully with roast lamb or a well-aged côte de bœuf.

Discover all wines from this château

Browse the full range of vintages and cuvées from Château la Fleur Peyrabon available to order below.

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