Chateau Haute-Fonrousse Monbazillac Blanc Moelleux
  • Chateau Haute-Fonrousse Monbazillac Blanc Moelleux

Chateau Haute-Fonrousse Blanc Moelleux - Demi Bouteille 2021 — Monbazillac - 2023

WINE | WHITE WINE | SUD-OUEST | MONBAZILLAC
Bottle of : 0.375L
Sémillon 60%, Sauvignon 30%, Muscadelle 10%

The refined character of Monbazillac

  • This Blanc Moelleux presents a velvety sweetness and aromatic complexity that rewards careful attention. The 37.5cl format offers an opportunity to experience Monbazillac's distinctive character without commitment to a full bottle.
  • The demi-bouteille format suits those seeking a measured introduction to fine moelleux wines, or wishing to share a refined tasting with a companion. A thoughtful choice for personal discovery or as a gift.
  • Monbazillac's terroir expresses itself through this wine's balance of sweetness and acidity. Stone fruit and exotic aromatics develop on the palate, reflecting the careful élevage of this respected producer.
Pairings
Foie gras, spicy dishes, soft cheese, dessert, aperitif
Taste
Mellow, fruity, sweet
Unit Price
£9.23
5 1
,
5/ 5
En stock

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Product features : Chateau Haute-Fonrousse Blanc Moelleux - Demi Bouteille 2021 — Monbazillac

On the eye
Golden yellow colour with bright, luminous appearance.
On the nose
Aromas of peach and exotic stone fruits, with subtle floral undertones that develop as the wine opens in the glass.
In the mouth
Elegant and well-balanced, with a silky texture. The fruit-forward character persists through to a clean, refined finish.
M. Francois
Versatile at table: serve as an aperitif, or pair with melon, Roquefort, or fruit-based desserts. Particularly suited to foie gras and chocolate preparations. The acidity provides counterpoint to richer dishes, whilst the residual sweetness complements savoury elements with sauce.

Nicolas françois, propriétaire passionné des halles de quercamps

CHATEAU HAUTE-FONROUSSE

Set across 33 hectares of clay-limestone hillsides above the Dordogne valley, at Monbazillac and Pomport, Château Haute-Fonrousse produces white, red and rosé wines under the Bordeaux appellation. The Géraud family has been rooted in this vineyard since 1870; in 1962, Gaston Géraud purchased the château from a Belgian family, laying the foundations for an estate that Stéphane Géraud now runs with quiet rigour across plateaux, valleys and hillsides planted with Sémillon, Sauvignon, Muscadelle and Merlot. At Halles Quercamps, we have selected this château for the consistency of its cuvées, the honest expression of its Périgord terroir, and the sound relationship between careful work and accessible pricing. A Bordeaux of real character, firmly rooted in the Dordogne.

MONBAZILLAC

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