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Domaine Canet Valette Une & Mille Nuits 2023 | Organic Vin de France
  • Domaine Canet Valette Une & Mille Nuits 2023 | Organic Vin de France

Domaine Canet Valette - Vin de France Une & Mille Nuits 2023 — Vin de France — Organic - 2023

WINE | WHITE WINE | LANGUEDOC-ROUSSILLON | VDF LANGUEDOC-ROUSSILLON BLANC
Bottle of : 0.75L
Piquepoul 75%, Clairette 25%

Terroir expression through citrus and mineral complexity

  • A certified organic wine from the sun-drenched south of France, crafted without synthetic intervention. This is viticulture in harmony with the land, delivering authenticity in every glass.
  • A thoughtful pairing of Piquepoul with Clairette, one of the Mediterranean's most ancient varieties. The combination yields a wine of surprising depth and regional character, rooted in centuries of southern French winemaking tradition.
  • Hand-harvested fruit ensures only the finest bunches reach the cellar. This labour-intensive approach reflects the grower's commitment to quality over volume, a hallmark of serious viticulture.
Pairings
Spicy dishes, vegetables, cold cuts, white meat, fish in sauce, aperitif
Taste
Generous, dry and fruity
Unit Price
£21.94
5 1
,
5/ 5
En stock

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Product features : Domaine Canet Valette - Vin de France Une & Mille Nuits 2023 — Vin de France — Organic

In the mouth
Ample and sustained, the palate balances richness with refreshing acidity. There is good weight and texture, yet the wine maintains an elegant, dry finish that lingers pleasantly.
On the nose
Complex and inviting, with pronounced citrus aromatics—lemon zest and grapefruit—layered beneath subtle herbal notes. The nose evolves with air, revealing mineral undertones characteristic of the terroir.
On the eye
Brilliant, pale gold with a luminous quality that speaks to careful handling and minimal intervention.
Breeding
6 months in stainless steel vat
M. Francois
A versatile companion to Mediterranean cuisine. Consider it alongside sea bream en papillote, where its citrus notes complement the delicate fish. Equally at home with blanquette d'agneau, where the wine's body and acidity cut through the richness of the sauce with grace.

Nicolas françois, propriétaire passionné des halles de quercamps

DOMAINE CANET VALETTE

VDF LANGUEDOC-ROUSSILLON BLANC

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