Vignoble Dampt Freres Sauvignon de Saint-Bris 2023 - 2023
WINE | WHITE WINE | BOURGOGNE | SAINT-BRISBottle of : 0.75L
Sauvignon
A distinguished expression of Sauvignon from Saint-Bris
- Vignoble Dampt Frères has held HVE (Haute Valeur Environnementale) certification since 2019, reflecting their commitment to sustainable viticulture and environmental stewardship in the Saint-Bris appellation.
- This wine captures the essential character of Sauvignon whilst expressing the distinctive mineral influence of the region's chalky soils, lending a refined complexity that distinguishes it from Sauvignons elsewhere.
- An exemplary aperitif wine, its crisp acidity and aromatic profile make it the natural choice for entertaining, whether enjoyed alone or paired with light seafood preparations.
Pairings
Aperitif, spicy dishes, vegetables, fish / seafood, fish in sauce
Occasions
Social events, chill, aperitif
Taste
Dry and fruity, vivacious
Unit Price
£18.29
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Vignoble Dampt Freres Sauvignon de Saint-Bris 2023
Breeding
Ageing on fine lees for 4 to 6 months to add volume and complexity.
On the eye
Pale yellow with green reflections and bright clarity
On the nose
Expressive aromatics of crisp white fruits: green apple and white currant, with subtle herbaceous notes characteristic of the appellation
In the mouth
Supple and well-balanced on the palate, with a citrus-driven finish that lingers pleasantly, leaving a clean and refreshing impression
This wine pairs beautifully with delicate seafood preparations—particularly scallop carpaccio or salmon sashimi—where its mineral character and acidity complement the subtlety of raw fish. Its versatility extends to lighter shellfish dishes and fresh goat's cheese.
Nicolas françois, propriétaire passionné des halles de quercamps
VIGNOBLE DAMPT FRERES
Based in Collan in the Yonne, Vignoble Dampt Frères cultivates 135 hectares of Chardonnay across the Yonne, Serein and Armançon valleys, at the heart of the Chablis appellation. Founded in 1982 by Bernard Dampt, a cereal farmer who planted his first vines at Fyé, the estate was grown by his sons Éric and Emmanuel into one of the appellation's most substantial domaines, central to the revival of the Tonnerrois vineyard. Their wines, grown on Kimmeridgian argilo-calcaire soils and HVE certified, deliver the crisp, stony minerality that defines great Chablis. At Halles Quercamps, we selected this estate for the rigour of its viticulture, the authenticity of its terroir expression and the consistency of its range.
SAINT-BRIS
Le Domaine Dampt Frères cultive depuis des générations l\'excellence du Sauvignon sur l\'appellation Saint-Bris, terroir calcaire d\'exception en Bourgogne. Ce 2023 exprime la fraîcheur du cépage avec la minéralité caractéristique du secteur. Souple et équilibré, il se révèle en apéritif ou à table, notamment sur les fruits de mer.