On the palate
Expect a symphony of red and black fruits with hints of earthiness and spices on the palate.
On the nose
The nose reveals notes of cherries, raspberries, and a subtle touch of oak, inviting you to take the first sip.
To the eye
In the glass, the wine shines with a deep ruby hue, promising a luxurious tasting experience.
Serving temperature
Serve slightly chilled at around 16-18°C to fully appreciate its nuanced flavors.
Wine preparation
Decant the wine for at least an hour before serving to allow it to breathe and reach its full potential.
Aging potential
With proper cellaring, this wine has a promising aging potential of 5-8 years, developing even more depth and character over time.