- Bio
l'Esprit de Chevalier 2022 — Pessac-Léognan - 2022
WINE | WHITE WINE | BORDEAUX | PESSAC-LEOGNAN BLANCBottle of : 0.75L
Sauvignon 75%, Sémillon 25%
Where terroir and cépage achieve perfect harmony
- The second white expression from Domaine de Chevalier, this Pessac-Léognan blanc demonstrates the estate's commitment to quality across its range. A wine of considerable finesse and restraint.
- Vibrant and architecturally complex, this wine balances energy with sophistication. The palate shows admirable definition and a mineral spine that speaks clearly of its Graves terroir.
- The aromatic profile is refined rather than showy: subtle notes of toasted hazelnut and vanilla provide depth without overshadowing the fruit. A wine of genuine charm and poise.
Pairings
Spicy dishes, vegetables, cold cuts, fish / seafood, fish in sauce, aperitif
Occasions
To drink now, social events
Taste
Generous, dry and fruity, vivacious
Unit Price
£36.56
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : l'Esprit de Chevalier 2022 — Pessac-Léognan
Breeding
Aged in barrel with lees stirring for 18 months.
On the eye
Pale golden yellow with crystalline, faintly silvered reflections. Bright and luminous in the glass.
On the nose
Restrained and elegant on the nose. Subtle impressions of toasted hazelnut and vanilla provide textural interest without dominating the fruit-forward character. The aromatic expression is one of understated refinement.
In the mouth
Lively and incisive on the palate, with considerable energy and focus. The wine cuts cleanly across the mid-palate, driven by mineral acidity and a persistent, dry finish. Structurally impressive.
A wine of considerable versatility at table. Consider it alongside blanquette de veau, roasted lamb, or poached white fish such as cod. The wine's mineral character and acidity make it equally rewarding as an aperitif wine, or paired with shellfish and lighter seafood preparations.
Nicolas françois, propriétaire passionné des halles de quercamps
DOMAINE DE CHEVALIER
PESSAC-LEOGNAN BLANC
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