- Coup de coeur
"Clarendelle" - Inspiré Par Haut-Brion Bordeaux 2016 - 2016
WINE | RED WINE | BORDEAUX | BORDEAUX AOC ROUGEBottle of : 1.50L
Cabernet-Sauvignon, Merlot, Cabernet-Franc
Harmonious, balanced, intense and generously structured
- A wine of genuine pleasure, this Clarendelle cuvée demonstrates the refined approach to winemaking that defines the Haut-Brion estate. It offers approachability without compromise on character.
- Fine-boned and consistently elegant, this wine reveals the restraint and poise characteristic of Pessac-Léognan terroir. A wine that rewards attention without demanding it.
- Clarendelle embodies the technical mastery and vineyard knowledge accumulated across generations at Haut-Brion. It represents the house's commitment to quality across its range, delivering genuine expression of its winemaking philosophy.
Pairings
Hard cheese, soft cheese, vegetables, cold cuts, white meat, red meat
Occasions
To drink now, social events, gift ideas
Taste
Generous, soft
Unit Price
£44.85
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : "Clarendelle" - Inspiré Par Haut-Brion Bordeaux 2016
In the mouth
The palate is simultaneously powerful and refined, with a generous mid-palate and impressive length. The tannin structure is well-integrated, providing backbone without harshness. A wine of real substance and poise.
On the nose
An attractive bouquet of dark berries and red fruits, with subtle complexity developing. The aromatics are refined rather than exuberant, inviting closer examination.
On the eye
Deep garnet-red with a lustrous hue, suggesting concentration and maturity
This wine pairs excellently with roasted red meats and game. Consider it with duck magret glazed with honey and gentle spices, where its structure complements the richness. It also suits soft cheeses—Saint-Nectaire or Parmesan—where its acidity and tannins provide balance. A versatile table wine of genuine merit.
Nicolas françois, propriétaire passionné des halles de quercamps
CHATEAU HAUT-BRION
Planted on the gravel ridges of Pessac in the Gironde, Château Haut-Brion is the sole château outside the Médoc to have been classified Premier Grand Cru in 1855, across 51 hectares of Pessac-Léognan. Founded in 1525 and acquired in 1935 by American banker Clarence Dillon, the château is today directed by Domaine Clarence Dillon SAS under the chairmanship of Prince Robert de Luxembourg. Its long-lived reds and precisely crafted dry whites stand as an absolute reference point for Bordeaux. At Halles Quercamps, we have selected this château for the singular character of its graves terroir, the remarkable consistency of its vintages, and the position it has held, across five centuries, at the summit of the Pessac-Léognan appellation. An essential reference for any serious lover of Bordeaux.
BORDEAUX AOC ROUGE
Clarendelle incarne la philosophie de Haut-Brion en version accessible. Cette cuvée plaisir offre toute la finesse et l\'élégance du grand domaine pessacais, avec une robe rouge sombre séduisante et un bouquet fruité de petits fruits noirs. En bouche, puissance et générosité s\'allient dans une belle longueur. Le format magnum 1,5 L en fait le compagnon idéal des repas en famille ou entre amis.