Chateau de Beaucastel Châteauneuf-du-Pape Rouge - Demi Bouteille 2020 — Châteauneuf-du-Pape - 2020
WINE | RED WINE | RHÔNE | CHATEAUNEUF-DU-PAPE ROUGEBottle of : 0.375L
Grenache, Mourvèdre, Syrah, Counoise, Vaccarèse, Terret Noir, Muscardin, Clairette, Picpoul, Picardan, Bourboulenc, Roussanne, Cinsault
The authentic voice of Châteauneuf-du-Pape terroir
- From one of the Rhône Valley's most distinguished estates, this wine embodies the heritage and expertise of Famille Perrin. A benchmark for the appellation, Chateau de Beaucastel represents generations of careful stewardship of its exceptional vineyard.
- Layered aromatics reveal red fruits, warm spice, and a mineral undertone. The complexity unfolds gradually, rewarding patient tasting and offering genuine depth without ostentation.
- Elegant tannin structure provides the framework for extended cellaring. This is a wine that will develop gracefully over years, revealing further nuance as it matures in bottle.
Pairings
Hard cheese, spicy dishes, soft cheese, vegetables, white meat, red meat, grill and barbecue, lamb, game
Taste
Generous, powerful
Unit Price
£40.29
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau de Beaucastel Châteauneuf-du-Pape Rouge - Demi Bouteille 2020 — Châteauneuf-du-Pape
In the mouth
The palate is rounded and generous, displaying ripe fruit and soft tannins. The finish is lengthy and composed, leaving a lingering impression of elegance and balance.
On the nose
The bouquet opens with fresh, inviting character. Notes of dark chocolate emerge alongside red fruit, with a subtle mineral quality that speaks to the distinctive terroir of the appellation.
On the eye
Deep garnet robe with purple highlights
Breeding
12 months in oak vats
This wine pairs naturally with roasted white meats and poultry prepared with Provençal herbs. Consider it alongside veal shank in pastry crust or traditional Provençal braises. The structure and restraint make it equally suitable for contemplative drinking on its own.
Nicolas françois, propriétaire passionné des halles de quercamps
FAMILLE PERRIN
CHATEAUNEUF-DU-PAPE ROUGE
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