Chateau d'Aydie les 3 Petits Cochons Roses
WINE | ROSÉ WINE | SUD-OUEST | VDF SUD OUEST ROSEBottle of : 75cl
Don't judge this wine by its playful name
- A South West rosé of genuine character. The name may be whimsical, but the wine speaks for itself—crisp, well-balanced, and far more serious than its label suggests.
- Remarkably food-friendly. Serve it with seafood, white fish, poultry, or even creamy cheeses like reblochon. Its freshness cuts through richness with ease.
- Bright citrus and stone fruit dominate, with a clean, dry finish. This is a rosé built for the table, not merely for sipping between courses.
Pairings
Aperitif, vegetables, cold cuts, white meat, fish / seafood
Occasions
Chill, dessert, aperitif
Taste
Dry and fruity, vivacious
Unit Price
£15.90
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau d'Aydie les 3 Petits Cochons Roses
Breeding
Ageing on lees in stainless steel vat for 12 to 15 months
On the eye
A pale, limpid salmon hue that catches the light with delicate clarity.
On the nose
An inviting bouquet of white peach and citrus zest, with subtle floral notes that evolve as the wine opens. Aromatic without being showy.
In the mouth
Fresh and rounded on the attack, the palate unfolds with citrus-driven character and genuine length. Dry, balanced, and refreshingly mineral on the finish.
An ideal aperitif wine, equally at home with oysters, grilled white fish, or roasted chicken. The acidity and fruit make it particularly suited to lighter summer fare and Mediterranean-influenced dishes. Serve well-chilled.
Nicolas françois, propriétaire passionné des halles de quercamps
CHATEAU D'AYDIE
At the foot of the Pyrénées-Atlantiques, Château d'Aydie farms 58 hectares on the sun-drenched slopes of Aydie, at the heart of one of the South-West's most distinctive appellations, Madiran. Founded in 1927 by Frédéric Laplace and still in family hands, the estate has made Tannat its calling card: dense, structured reds built for the cellar, alongside whites drawn from Petit and Gros Manseng. At Halles Quercamps, we have selected this estate for the integrity of its HVE-certified vineyard, the diversity of its soils — argilo-calcaires, gravelly terraces and boulbènes — and the remarkable consistency of its wines across vintages. A reliable reference for anyone who wants the true character of the South-West, without compromise.
VDF SUD OUEST ROSE
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Le Château d\'Aydie signe avec cette cuvée un rosé du Sud-Ouest d\'une belle fraîcheur. Élevé sur lie en cuve durant 12 à 15 mois, ce vin développe une attaque ronde et gourmande aux notes citronnées, parfait pour l\'apéritif ou en accompagnement de fruits de mer et poissons. Un vrai plaisir de table, loin des clichés.