Chateau Pape Clement - Pessac-Leognan Blanc Grand Cru Classé 2020 — Pessac-Léognan - 2020
WINE | WHITE WINE | BORDEAUX | PESSAC-LEOGNAN BLANCBottle of : 0.75L
Sauvignon 50%, Sémillon 40%, Sauvignon gris 10%
A refined white deserving a place in your cellar
- This elegant white wine expresses a refined bouquet of stone fruits and citrus. The 2020 vintage demonstrates the finesse and balance characteristic of this venerable Pessac-Leognan estate, with a structure that will develop gracefully over the coming years.
- Versatile at table and equally rewarding as an aperitif, this wine suits occasions where restraint and sophistication are valued. Its freshness and mineral character make it an ideal companion to seafood and lighter fare.
- Château Pape Clément's white cuvée embodies the pursuit of classical winemaking in Bordeaux. Each bottle promises a moment of genuine pleasure, rooted in terroir and tradition rather than fashion.
Pairings
Aperitif, spicy dishes, vegetables, cold cuts, fish / seafood, fish in sauce
Occasions
Great events
Taste
Dry and fruity, vivacious, generous
Unit Price
£114.16
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Pape Clement - Pessac-Leognan Blanc Grand Cru Classé 2020 — Pessac-Léognan
In the mouth
The palate opens with a soft attack and maintains a precise mineral acidity throughout. Fresh, elegant tannins provide structure without heaviness. The Sauvignon-based blend expresses the cool limestone terroir of Pessac-Léognan with clarity and poise.
On the nose
The bouquet unfolds with delicate citrus notes—lemon zest and grapefruit—complemented by subtle herbaceous undertones and a whisper of white flowers. The aromatics are restrained and refined, inviting rather than assertive.
On the eye
Pale gold with greenish glints; clear and luminous
Breeding
Ageing on fine lees with regular stirring for 16 months.
This wine pairs beautifully with scallops, Dover sole, and other refined seafood preparations. It also complements foie gras with its balancing acidity. Serve well-chilled at 10-12°C to appreciate its delicate aromatics. Drink now through 2028 for optimal enjoyment.
Nicolas françois, propriétaire passionné des halles de quercamps
CHATEAU PAPE CLEMENT
PESSAC-LEOGNAN BLANC
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