La Mondotte St-Émilion Premier Grand Cru
  • La Mondotte St-Émilion Premier Grand Cru

La Mondotte 2000 St-Émilion Premier Grand Cru Classé 75cl - 2000

WINE | RED WINE | BORDEAUX | SAINT-EMILION GRAND CRU
Bottle of : 75cl

Premier Grand Cru Classé de Saint-Émilion

  • A wine of considerable ageing potential. La Mondotte is built for the cellar, with the structure and complexity to develop gracefully over decades. A serious Saint-Émilion for the collector.
  • Situated amongst the finest terroirs of the appellation, the vineyard neighbours the celebrated Château Troplong-Mondot. This proximity to premium sites reflects in the wine's character and depth.
  • The average age of the vines exceeds fifty years, lending concentration and maturity to the fruit. Older vines produce wines of greater complexity and mineral precision.
Pairings
Dessert, vegetables, cold cuts, white meat, red meat, grill and barbecue, game, hard cheese, soft cheese
Taste
Generous, soft
Unit Price
£383.64
5 1
,
5/ 5
En stock

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Product features : La Mondotte 2000 St-Émilion Premier Grand Cru Classé 75cl

Breeding
100% new oak barrels for 18 to 24 months
On the eye
Deep garnet with purple highlights. A wine of considerable colour intensity.
On the nose
Powerful fruit aromas dominate—dark cherry and plum—with secondary notes of tobacco leaf and cedar emerging as the wine opens. Considerable aromatic complexity.
In the mouth
The Merlot provides roundness and opulence; the Cabernet Franc contributes power, aromatic complexity, and a long, structured finish. The palate is well-balanced, with fine tannins and excellent length.
M. Francois
I have long admired La Mondotte for its restraint and breeding. This is Saint-Émilion in the classical mould—elegant rather than showy, built for the table and the cellar alike. I find it particularly rewarding with game: a roasted partridge with wild mushrooms and grapes would be an ideal pairing. A wine for the serious collector.

Nicolas françois, propriétaire passionné des halles de quercamps

CHATEAU LA MONDOTTE

Covering just 4 hectares of clay-limestone soils on the eastern plateau of Saint-Émilion, Château la Mondotte ranks among the most discreet Premiers Grands Crus Classés B on Bordeaux's Right Bank. Acquired in 1971 by the Comtes von Neipperg and relaunched as La Mondotte in 1996 under Stephan von Neipperg, with Stéphane Derenoncourt directing vinification, the château earned its promotion to 1er Grand Cru Classé B in 2012 — a distinction built on organic farming and controlled yields of 36 to 45 hl/ha. At Halles Quercamps, we have selected this château for the rigour of its viticulture, the character of its east-facing plateau terroir, and a style that holds density and freshness in genuine balance. A Saint-Émilion rouge that rewards the attention of any serious Bordeaux enthusiast.

SAINT-EMILION GRAND CRU

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