CHATEAU ROUBINE
Set in Lorgues, in the Var, Château Roubine farms 72 hectares of Côtes de Provence on clay-limestone soils, cultivated entirely in Demeter-certified biodynamics. The estate's history stretches back to the fourteenth century — first as a Templar holding, then under the Order of Saint John of Jerusalem — before Valérie Rousselle took ownership in 1994 and began a methodical conversion to organic and biodynamic farming, earning both AB and Demeter certification in 2017. At Halles Quercamps, we have selected this estate for the rigour of its biodynamic approach, the breadth of its encépagement — Grenache, Syrah, Mourvèdre, Rolle, Tibouren, Cinsault — and the precision it brings to all three colours. A serious address for those who seek Provence at its most demanding.