In the mouth
Ample and silken on the palate, with powerful yet perfectly integrated tannins. Dark fruit flavours—blackcurrant and blackberry—meld with truffle, cocoa, liquorice and violet. The finish is long and persistent, marked by remarkable freshness that balances the wine's natural opulence.
On the nose
Complex and expressive bouquet: ripe dark cherry and plum, violet, liquorice, with emerging notes of truffle and cocoa. The aromatics evolve with air, revealing further mineral and floral dimensions.
On the eye
Deep purple robe with profound garnet highlights
Breeding
Aged in French oak barrels for approximately 18 months, with a substantial proportion of new wood (70%), imparting delicate aromas of vanilla, toasted oak and cedarwood, whilst respecting the fruit's elegance