• Out-of-Stock

Domaine Marc Colin et Fils Saint-Aubin 1er Cru En Montceau 2024 - 2024

WINE | WHITE WINE | BOURGOGNE | SAINT-AUBIN BLANC
Bottle of : 75cl

Saint-Aubin's mineral elegance from a trusted Burgundy producer

  • This 1er Cru from En Montceau expresses the distinctive terroir of Saint-Aubin with considerable finesse. The wine's aromatic complexity and structure reward patient cellaring, yet remains approachable in its youth.
  • Domaine Marc Colin has long established itself as a custodian of Saint-Aubin's potential. This wine demonstrates the domain's commitment to authentic expression of place, balancing traditional Burgundian technique with the vintage's character.
  • The interplay between freshness and mineral depth defines this cuvée. Its crisp acidity and layered aromatics make it a natural companion to refined cuisine, from seafood preparations to lighter poultry dishes.
Pairings
Aperitif, white meat, hard cheese, fish / seafood, fish in sauce
Taste
Delicate, dry and fruity
Unit Price
£57.70
5 1
,
5/ 5
Out of stock

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Product features : Domaine Marc Colin et Fils Saint-Aubin 1er Cru En Montceau 2024

Breeding
Classic oak barrel ageing
On the eye
Pale straw yellow with silvery highlights. Limpid and bright.
On the nose
White stone fruits, particularly pear and green apple, with citrus zest and a subtle mineral note. A whisper of fresh ginger adds complexity without dominating.
In the mouth
Vibrant and incisive. The wine strikes the palate with precision, its acidity cleanly defined. The finish is dry and mineral-driven, with good length.
M. Francois
A natural pairing with white fish in delicate sauces—consider poached cod with Provençal herbs, or sole meunière. The wine's mineral backbone and acidity cut through richness without overwhelming subtle flavours. Also excellent with shellfish and lighter vegetable-based dishes.

Nicolas françois, propriétaire passionné des halles de quercamps

DOMAINE MARC COLIN ET FILS

Domaine Marc Colin et Fils is a family wine estate in Saint-Aubin (Côte de Beaune, Burgundy). Grapes: Chardonnay (whites) and Pinot Noir (reds). Appellations: Saint-Aubin, Puligny-Montrachet, Chassagne-Montrachet, Santenay, Bourgogne. Around 19 hectares of vines. Traditional Burgundian vinification with oak-barrel ageing. White wines of great finesse.

SAINT-AUBIN BLANC

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