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Domaine Jacques Prieur Musigny 2023 — Burgundy Grand Cru - 2023
WINE | RED WINE | BOURGOGNE | MUSIGNY ROUGEBottle of : 0.75L
Pinot Noir
Musigny 2023: the essence of Burgundy craftsmanship
- This Musigny represents the pinnacle of Burgundian viticulture. Sourced from one of Burgundy's most celebrated terroirs and produced according to organic principles, it embodies both environmental stewardship and uncompromising quality.
- The wine displays remarkable aromatic complexity and structural balance, with a persistent finish that rewards contemplation. Each glass reveals layers of dark fruit, spice, and subtle earthiness that speak to its distinguished provenance.
- A bottle of genuine distinction for the discerning cellar. This Grand Cru will develop beautifully over time, offering memorable occasions for sharing with fellow enthusiasts who appreciate authentic Burgundy.
Pairings
Aperitif, vegetables, red meat, grill and barbecue, lamb
Unit Price
£879.59
Delivery from France
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Product features : Domaine Jacques Prieur Musigny 2023 — Burgundy Grand Cru
Breeding
Élevage entirely in oak barrels. Ageing duration: 21 months.
On the eye
Deep black-red, dark and concentrated
On the nose
Crisp and elegant, with black currant and blueberry leading to delicate floral notes. The bouquet unfolds with airy complexity and refinement.
In the mouth
Juicy dark fruit enhanced by peppery spice and mineral precision. Fine, fresh tannins provide structure without heaviness. The finish is tense and energetic, with savoury length.
On the palate, silky tannins frame complex flavours of black cherry, raspberry, and spice with subtle woodland undertones. Ideal with red meat, game, and rich sauces. A true gem for Burgundy enthusiasts, this Grand Cru will evolve gracefully in bottle, revealing greater depth and nuance with time.
Nicolas françois, propriétaire passionné des halles de quercamps
DOMAINE JACQUES PRIEUR
Established in Meursault at the heart of the Côte-d'Or, Domaine Jacques Prieur farms 21 hectares of limestone and clay-limestone soils under certified organic management. Founded in 1868 by Claude Duvergey, the estate takes its name from Jacques Prieur, co-founder of the Chevaliers du Tastevin in 1956 — a detail that speaks to its place within Burgundian history. Since 1988, the Labruyère family has held a majority stake, securing the estate's independence and long-term direction. At Halles Quercamps, we have selected this estate for the rigour of its organic viticulture, the precision of its élevage, and the consistency of its range across both red and white Meursault. A Burgundian benchmark we are genuinely proud to list.
