- Out-of-Stock
Caveau des Byards Savagnin 2020 — Côtes du Jura - 2020
WINE | WHITE WINE | JURA | COTES DU JURA BLANCBottle of : 0.75L
A singular expression of Jura terroir from a respected cooperative
- Savagnin is the Jura's signature variety, found nowhere else with such distinction. This wine captures the essence of the region's unique limestone and marl soils, offering a character that cannot be replicated elsewhere.
- The vineyard is managed with reasoned viticulture, respecting the balance between vine health and environmental stewardship. This measured approach ensures quality fruit without unnecessary intervention.
- Remarkably versatile at table. Equally at home as an aperitif or paired with white meats in cream sauces, freshwater fish, scallops, or aged Comté cheese. A wine of genuine gastronomic range.
Pairings
Hard cheese, fish / seafood, fish in sauce, aperitif, spicy dishes, vegetables, cold cuts, white meat
Occasions
To drink now, social events, chill, aperitif
Taste
Dry and fruity, vivacious
Unit Price
£25.73
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Caveau des Byards Savagnin 2020 — Côtes du Jura
In the mouth
The palate echoes the nose with pronounced hazelnut character. The Savagnin's natural structure provides excellent balance, with a dry finish that lingers with mineral precision. Truly distinctive.
On the nose
Distinctive aromas of walnut and hazelnut, with underlying mineral notes characteristic of the Jura's distinctive terroir. The bouquet develops with air, revealing further complexity.
On the eye
Brilliant yellow with subtle golden tones
Breeding
Aged 26 months in oak barrels (228 litres) under a veil of yeast to ensure development of distinctive characteristics
A wine of genuine versatility. Serve with white meats in cream and mushroom sauces, pan-fried scallops, Comté soufflé, or chestnut cream with porcini. The wine's inherent dryness and mineral character complement rich, creamy dishes with particular elegance.
Nicolas françois, propriétaire passionné des halles de quercamps
CAVEAU DES BYARDS
COTES DU JURA BLANC
BYARDS \"SAVAGNIN\" 2020 CDJURA BLC 75CL CRD