On the palate
This wine delights the palate with a rich, velvety texture and complex flavors of black fruit and spice.
On the nose
On the nose, Chateau De Valcombe Chateau Rouge reveals enticing aromas of ripe berries, dark cherries, and subtle hints of oak.
To the eye
In the glass, this wine showcases a deep ruby hue with hints of garnet, hinting at its richness and maturity.
Serving temperature
Serve at a temperature of 16-18°C to fully appreciate its flavors and aromas.
Wine preparation
This wine is meticulously crafted using traditional winemaking techniques, including fermentation in temperature-controlled vats and aging in oak barrels.
Aging potential
With its balanced structure and robust flavors, this wine has a great aging potential of 5-10 years, allowing it to further develop in complexity and depth over time.