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Les Domaines Landron Muscadet Sevre et Maine la Haute Tradition 2018 — Organic - 2018
WINE | WHITE WINE | LOIRE | MUSCADETBottle of : 75cl
Melon de Bourgogne
Elegant balance and layered complexity
- The domaine has been certified organic since 2002, reflecting a long-standing commitment to sustainable viticulture in the heart of the Loire Valley.
- Extended élevage sur lie in wooden foudre imparts a silken texture and subtle maturity, whilst preserving the wine's characteristic freshness and mineral precision.
- A reliable choice for accompanying seafood preparations and dishes with aromatic spicing, where its menthol notes and citrus undertones provide an ideal counterpoint.
Pairings
Fish / seafood, aperitif, spicy dishes, cold cuts
Occasions
To drink now, social events, chill
Taste
Mellow, vivacious
Unit Price
£34.73
Delivery from France
To your home directly Free delivery from 12 bottles £10 for 6 to 11 bottles £20 less than 6 bottles
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Product features : Les Domaines Landron Muscadet Sevre et Maine la Haute Tradition 2018 — Organic
Breeding
18 months on fine lees
On the eye
Brilliant and pale, with a faint greenish tint characteristic of the appellation.
On the nose
Intense and expressive, with prominent notes of exotic fruit—guava and passion fruit—layered beneath subtle herbal and mineral undertones that speak to the terroir.
In the mouth
Menthol-tinged freshness with restrained citrus acidity defines the palate. The wine demonstrates admirable finesse and persistence, with the lees contact evident in its textural roundness and length.
This Muscadet pairs exceptionally well with simply prepared fish—sole, turbot, or sea bass—and works equally effectively with shellfish preparations. The wine's mineral backbone and aromatic profile also complement Asian-influenced seafood dishes and light spiced cuisine.
Nicolas françois, propriétaire passionné des halles de quercamps
LES DOMAINES LANDRON
Based at La Haye-Fouassière in Loire-Atlantique, Les Domaines Landron Muscadet farm 50 hectares across the hillside slopes of the Sèvre Nantaise, at the heart of the Muscadet appellation. Founded in 1945 by Pierre and Julien Landron and taken over by Jo Landron in 1979, the estate has become one of the most compelling addresses in the appellation: organic conversion in 1999, Demeter biodynamic certification from 2006, and meticulous work across soils of amphibolite, orthogneiss and quartz. At Halles Quercamps, we have selected this estate for the rigour of its agronomic approach, the precision of its sur lie élevage, and the rare ability of its whites to articulate distinct terroirs with genuine clarity. A benchmark estate for anyone seeking a Muscadet built to age.
MUSCADET
Muscadet, an appellation of the Loire
Le Domaine Landron cultive depuis 1975 une philosophie de précision et de respect du terroir ligérien. Cette Haute Tradition 2018, certifiée bio depuis 2002, incarne l\'élégance du Muscadet par son équilibre et sa complexité. L\'élevage prolongé sur lies en foudre confère une texture soyeuse et patinée. Une valeur sûre pour accompagner poissons délicats et plats épicés.