- Bio
Domaine Canet Valette - Saint-Chinian Antonyme 2022 — Organic - 2022
WINE | RED WINE | LANGUEDOC-ROUSSILLON | SAINT-CHINIAN ROUGEBottle of : 0.75L
Mourvèdre and Cinsault in perfect harmony
- A wine of genuine fruit expression. The 2022 Antonyme delivers concentrated red and stone fruit character with remarkable freshness, the hallmark of Canet Valette's organic viticulture in the Saint-Chinian appellation.
- Produced under organic certification, this wine reflects the house's commitment to sustainable winemaking. No synthetic inputs, no unnecessary interventions—simply the terroir and the vintage speaking clearly.
- Youthful vibrancy gives way to increasingly silken tannins as the wine develops. The structure suggests a wine of genuine ageing potential, rewarding patience with deepening complexity and textural refinement over the coming years.
Pairings
Spicy dishes, red meat, grill and barbecue, lamb, game, chocolate
Taste
Generous, powerful
Unit Price
£18.16
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Domaine Canet Valette - Saint-Chinian Antonyme 2022 — Organic
In the mouth
Remarkable freshness dominates the palate. Fruit-driven throughout, with clean acidity and fine-grained tannin structure. The wine is refreshingly uncomplicated—fruit, freshness, and little else.
On the nose
Crunchy red fruit—strawberry, redcurrant—with a distinctive note of English boiled sweets. The aromatics are lifted and inviting, with no heaviness.
On the eye
Deep ruby with violet highlights, suggesting youth and concentration.
Breeding
6 months in stainless steel tanks
The structure and acidity of Antonyme make it a natural companion to small game: pigeon, quail, and venison are all excellent matches. The wine's organic credentials and food-friendly character also suit lighter game preparations and Mediterranean herb-based dishes. Serve at 15–16°C.
Nicolas françois, propriétaire passionné des halles de quercamps
DOMAINE CANET VALETTE
SAINT-CHINIAN ROUGE
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