Lynch-Bages 2021 Pauillac | Fifth Growth Bordeaux
  • Lynch-Bages 2021 Pauillac | Fifth Growth Bordeaux

Chateau Lynch-Bages - 5eme Cru Classé 2021 — Pauillac - 2021

WINE | RED WINE | BORDEAUX | PAUILLAC CINQUIEME CRU CLASSE
Bottle of : 1.50L
Cabernet-Sauvignon 70%, Merlot 24%, Cabernet-Franc 4%, Petit Verdot 2%

Fifth Growth Bordeaux from the 1855 Classification

  • Mature vines averaging thirty years old, with select parcels considerably older, contribute depth and concentration to this vintage. The vineyard's established age profile ensures consistent quality and complexity in the final wine.
  • Lynch-Bages has long established itself as a producer of wines of considerable structure and substance. The 2021 vintage exemplifies this house style: a wine built for contemplation and cellaring, with the backbone to develop gracefully over time.
  • Cabernet Sauvignon dominates the blend, expressing itself with clarity and precision. The variety's characteristic blackcurrant character is rendered with the mineral restraint and elegance that Pauillac's terroir imparts.
Pairings
Spicy dishes, soft cheese, red meat, grill and barbecue, lamb, game, hard cheese
Taste
Generous, powerful
Unit Price
£260.00
5 1
,
5/ 5
En stock

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Product features : Chateau Lynch-Bages - 5eme Cru Classé 2021 — Pauillac

In the mouth
Rich and fruit-forward on the palate, with ripe cassis and plum complemented by white pepper and subtle oak spice. The tannins are refined and well-integrated, providing structure without dominating.
On the nose
Cassis and dark berries meld with liquorice and tobacco leaf, revealing secondary notes of graphite and dried herbs as the wine opens in the glass.
On the eye
Brilliant garnet with deep ruby core
Breeding
Aged 12 to 15 months in barrels, of which 50% to 80% are new oak, depending on the vintage
M. Francois
This wine finds particular harmony with game birds—pigeon with spring peas, for instance—where its structured profile and savoury undertones enhance the delicate flesh. It would equally reward a fine beef course or mature hard cheeses. Decant thirty minutes before service to allow the wine to fully express itself.

Nicolas françois, propriétaire passionné des halles de quercamps

CHATEAU LYNCH-BAGES

PAUILLAC CINQUIEME CRU CLASSE

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