On the palate
Rich and full-bodied, with notes of blackcurrant, plum, and hints of tobacco and leather.
On the nose
The nose reveals aromas of ripe dark fruits, cedar, and a touch of vanilla, enticing the senses.
To the eye
In the glass, this wine displays a deep, ruby red color with garnet hues, hinting at its complexity and depth.
Serving temperature
Serve at 16-18°C to fully appreciate the flavors and aromas of Chateau Gruaud Larose.
Wine preparation
Decant this wine for at least an hour before serving to enhance its complexities and allow it to breathe.
Aging potential
With its excellent structure and tannins, chateau gruaud larose has a cellaring potential of 15-20 years, offering rewarding aging possibilities.