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Domaine Cauhape
Domaine Cauhape Jurancon Moelleux Quintessence Du Petit Manseng - 1999
White Wines | SUD-OUEST | Jurancon
75CL
Sip into luxury with Domaine Cauhape Jurancon Moelleux!
- Award-winning wine from a renowned estate
- Delightful blend of sweet and citrusy notes
- Perfect for both special occasions and casual sipping
Pairings
Aperitif, vegetables, liver, poultry, spicy dishes, desserts
Occasions
Dessert, special occasions, at the aperitif, to drink
Taste
Generous, indulgent
Unit Price
£84.51
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Domaine Cauhape Jurancon Moelleux Quintessence Du Petit Manseng
On the palate
On the palate, expect a harmonious blend of sweetness and acidity, with notes of honey, apricot, and citruses.
On the nose
The nose is filled with enticing aromas of ripe apricot, honey, and floral hints, inviting you to savor every sip.
To the eye
In the glass, this wine showcases a beautiful golden hue, hinting at its luscious and sweet character.
Serving temperature
Serve slightly chilled at around 8-10°C to fully enjoy the richness and complexity of this sweet wine.
Wine preparation
Decant before serving to enhance the aromas and flavors. it can also be enjoyed as an aperitif or paired with desserts.
Aging potential
With its well-balanced sweetness and acidity, domaine cauhape jurancon moelleux has excellent aging potential of 10+ years, allowing the flavors to evolve and mature over time.
Domaine Cauhape Jurancon Moelleux is a rich and decadent wine with vibrant flavors of honey, apricot, and citrus. A truly exceptional dessert wine!
Nicolas françois, propriétaire passionné des halles de quercamps
Domaine Cauhape
Jurancon
Le Jurançon, avec ses dénominations de vins blancs secs et moelleux, est une appellation emblématique du Sud-Ouest de la France, reconnue pour sa qualité depuis le XVIe siècle. Ces vins, historiquement appréciés à la table royale, incarnent la tradition viticole française et se distinguent par leur finesse et leur expressivité, marquée par des arômes intenses et une texture riche en bouche.