- Foire aux vins
Chateau Gleon
Les Hauts De Serres Corbieres - 2013
Red Wines | LANGUEDOC | Corbieres Rouge
Syrah, Carignan, Grenache et Mourvèdre - 75CL
Experience the essence of Corbieres in a bottle!
- Rich and robust flavor profile
- Versatile wine suitable for various occasions
- Represents the essence of French winemaking tradition
Pairings
Vegetables, deli meats, meats, grilled dishes, spicy dishes, game, lamb, soft cheeses, chocolates
Taste
Generous, powerful
Unit Price
£7.99
Delivery from France
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In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Les Hauts De Serres Corbieres
On the palate
On the palate, Les Hauts De Serres Corbieres offers a harmonious blend of ripe berries, hints of spice, and a velvety texture.
On the nose
The nose is filled with enticing aromas of dark fruits, earthy notes, and a subtle touch of oak.
To the eye
This wine captivates with its deep ruby color and subtle hints of violet around the edges.
Serving temperature
Serve at a cool room temperature of around 16-18°C to fully appreciate its flavors.
Wine preparation
This exquisite wine is crafted using traditional winemaking techniques, showcasing the expertise and dedication of the winemakers.
Aging potential
With its well-structured tannins and balanced acidity, this wine has great aging potential of 5-8 years, further enhancing its character and flavors.
Les Hauts De Serres Corbieres impresses with its deep ruby color, inviting aromas, and a palate of ripe berries and subtle hints of spice. An exceptional choice for those seeking a classic French red wine experience.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Gleon
Corbieres Rouge
Nichée dans le Languedoc, au sud de la France, l'appellation Corbières est l'une des plus vastes de la région. Produisant principalement des vins rouges, Corbières est réputée pour ses assemblages complexes et charpentés, dominés par des cépages tels que le Carignan, le Grenache, le Syrah et le Mourvèdre. Le terroir varié, composé de schistes, d'argiles, de calcaires et de grès, confère aux vins une grande diversité d'arômes et de saveurs, allant des fruits rouges mûrs aux épices en passant par les herbes de garrigue.