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Domaine De La Citadelle
Domaine De La Citadelle Luberon Les Artemes - Demi Bouteille - - 2015
Red Wines | RHÔNE | Luberon Rouge
70% Syrah, 30% Grenache - 50CL
Indulge in French elegance with Domaine De La Citadelle!
- Exquisite blend of flavors
- Crafted by renowned winemakers
- Perfect for any occasion
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes, spicy dishes
Occasions
Casual, to drink
Taste
Generous, indulgent
Unit Price
£6.21
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Domaine De La Citadelle Luberon Les Artemes - Demi Bouteille -
On the palate
On the palate, expect a smooth texture with flavors of ripe fruits and a hint of spice.
On the nose
The nose reveals aromas of dark berries, floral notes, and a subtle hint of oak.
To the eye
In the glass, this wine displays a deep ruby color with purple hues, hinting at its richness.
Serving temperature
Serve Domaine De La Citadelle Luberon Les Artemes at around 16-18°C to fully appreciate its flavors.
Wine preparation
This wine is best decanted for at least an hour before serving to allow the aromas to fully develop.
Aging potential
With proper cellaring, this wine has great aging potential, evolving and improving for the next 5-8 years.
Domaine De La Citadelle Luberon Les Artemes - Demi Bouteille is a velvety wine with hints of blackberries and a long, satisfying finish.
Nicolas françois, propriétaire passionné des halles de quercamps
Domaine De La Citadelle
Luberon Rouge
L'appellation Lubéron, située dans le sud de la vallée du Rhône, produit des vins rouges à partir de cépages tels que Grenache, Syrah et Mourvèdre. Ces vins offrent des arômes de fruits rouges et noirs, d'épices et parfois de notes herbacées. En bouche, ils sont généralement fruités, ronds et bien structurés, avec des tanins modérés. Ils accompagnent idéalement les viandes grillées, les plats méditerranéens et les fromages.