- Out-of-Stock
Chateau La Peyre
Chateau La Peyre - 2012
Red Wines | BORDEAUX | Saint-Estephe
50% Cabernet Sauvignon, 45% Merlot, et 5% Petit Verdot - 75CL
Discover the essence of French elegance in a bottle
- Award-winning wine perfect for special occasions
- Rich and complex flavors that tantalize the taste buds
- Expertly crafted by skilled winemakers
Pairings
Meats, grilled dishes, spicy dishes, game, lamb, hard cheeses, soft cheeses
Occasions
To drink, during meals
Taste
Generous, powerful
Unit Price
£12.77
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau La Peyre
On the palate
Chateau La Peyre presents a harmonious blend of dark fruits, elegant spices, and velvety tannins on the palate.
On the nose
The nose delights with notes of black currants, cedar, and a hint of vanilla, promising a sensorial journey.
To the eye
In the glass, Chateau La Peyre captivates with its deep ruby hues and a subtle play of light, inviting you to savor every sip.
Serving temperature
Best enjoyed at 16-18°C to fully appreciate its complex flavors and aromas.
Wine preparation
Decant the wine for at least an hour before serving to allow it to breathe and enhance its flavors.
Aging potential
With its impeccable structure, chateau la peyre has a cellaring potential of 5-8 years, evolving beautifully over time.
Chateau La Peyre entices with its bold aroma, velvety texture, and lingering finish. A true gem for wine enthusiasts.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau La Peyre
Saint-Estephe
L'appellation Saint-Estèphe se situe dans la région du Médoc, au nord de Bordeaux. Elle est reconnue pour ses vins rouges profonds et robustes, principalement élaborés à partir des cépages Cabernet Sauvignon, Merlot, Cabernet Franc et Petit Verdot. Les vins de Saint-Estèphe se distinguent par leur structure tannique solide et leurs arômes de fruits noirs, de cèdre, de tabac et d'épices. Dotés d'une belle acidité et d'un potentiel de garde exceptionnel, ils mûrissent gracieusement avec le temps, développant des notes complexes de sous-bois et de truffe.