Chateau Fonplegade
Chateau Fonplegade - 2011
Red Wines | BORDEAUX | Saint-Emilion Grands Crus Classes
Merlot et Cabernet Franc - 75CL
Elevate your wine experience with Chateau Fonplegade!
- Opulent flavors and a velvety texture make this wine a must-have for any connoisseur.
- Indulge in the essence of Bordeaux with each sumptuous sip of Chateau Fonplegade.
- Experience the artistry and tradition of French winemaking at its finest with Chateau Fonplegade.
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes, game, hard cheeses, soft cheeses, desserts
Occasions
Special occasions, to drink, during meals
Taste
Generous, smooth
Unit Price
£22.45
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Fonplegade
On the palate
The palate is adorned with luscious dark fruit flavors, hints of spice, and a velvety smooth texture.
On the nose
On the nose, Chateau Fonplegade reveals enticing aromas of blackberries, plums, and a touch of cedar.
To the eye
This wine showcases a deep ruby hue, hinting at its bold and complex character.
Serving temperature
Enjoy Chateau Fonplegade at a cool 60-65°F to fully appreciate its intricate flavors and aromas.
Wine preparation
Decant the wine for at least 30 minutes before serving to allow its flavors to fully blossom.
Aging potential
With its impeccable structure and tannins, chateau fonplegade has a remarkable aging potential of 10-15 years, evolving beautifully with time.
Chateau Fonplegade captivates with its luscious blend of dark fruits, subtle oak, and elegant tannins, culminating in a truly unforgettable tasting experience.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Fonplegade
Saint-Emilion Grands Crus Classes
Le vignoble de Saint-Emilion, reconnu pour ses terroirs exceptionnels, se distingue par sa tradition viticole riche et son approche innovante. Grâce à un sol varié, allant des côtes argilo-calcaires aux plaines sablo-graveleuses, cette appellation propose des vins principalement basés sur le Merlot, complétés par le Cabernet Franc, le Cabernet Sauvignon, et parfois le Malbec. L'exigence de qualité, depuis la reconnaissance de l'AOC Saint-Emilion en 1936 et l'instauration des classifications en 1955, reflète l'ambition et la dynamique de perfectionnement continu des vignerons.