On the palate
On the palate, expect a harmonious blend of ripe berries, earthy notes, and silky tannins.
On the nose
The wine entices with aromas of black cherries, violets, and subtle hints of spice.
To the eye
In the glass, it presents a deep ruby hue with a hint of garnet, indicating its age and complexity.
Serving temperature
Serve at around 16-18°C to fully appreciate its nuances and depth of flavors.
Wine preparation
Decant for at least an hour before serving to allow the wine to breathe and open up.
Aging potential
With its impeccable aging potential, this grand cru can be cellared for several decades, evolving beautifully over time.