On the palate
The taste is rich and velvety, with notes of dark berries and a hint of vanilla.
On the nose
An inviting bouquet of ripe fruits, floral hints, and a touch of oak.
To the eye
Deep ruby color, with a glistening sheen that promises a delightful experience.
Serving temperature
Best served at around 16-18 degrees Celsius for optimal flavor.
Wine preparation
Chateau de valflaunes renverse-moi ! is carefully crafted with traditional french winemaking techniques to ensure quality and refinement.
Aging potential
With its excellent structure and balance, chateau de valflaunes renverse-moi ! has great aging potential, improving over the years to come.