On the palate
On the palate, this wine reveals a complex blend of dark berries, subtle spices, and a hint of oak, leading to a long and satisfying finish.
On the nose
With its enticing aroma of ripe berries, plums, and a touch of earthiness, Domaine Du Haut Fresne - Coteaux D'Ancenis Rouge offers a sensory journey before even taking the first sip.
To the eye
In the glass, this wine shines with a deep ruby color, hinting at its rich and flavorful personality.
Serving temperature
Serve this wine at a slightly cool temperature of around 16-18°C to fully appreciate its aromas and flavors.
Wine preparation
This wine is best enjoyed after decanting for about 30 minutes to allow its aromas to fully develop and its flavors to come alive.
Aging potential
While this wine is delicious now, it also has great aging potential. storing it in a cool, dark place will allow it to evolve and develop further over the years, revealing new nuances and layers of flavor.