On the palate
On the palate, Domaine Berthet-Bondet Trio reveals complex layers of dark fruits, subtle spices, and velvety tannins.
On the nose
The wine exudes aromas of ripe berries, earthy undertones, and a hint of oak, promising a sensory delight.
To the eye
In the glass, Domaine Berthet-Bondet Trio showcases a deep, ruby-red hue that captivates the eye and hints at its richness.
Serving temperature
Serve Domaine Berthet-Bondet Trio at a cool room temperature of 16-18°C to fully appreciate its nuanced flavors.
Wine preparation
Decant the wine for at least 30 minutes before serving to enhance its aromas and allow it to breathe.
Aging potential
This wine has excellent aging potential and will continue to evolve beautifully over the next 5-7 years, if stored properly.