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Les Hauts Du Tertre | French Wine
  • Les Hauts Du Tertre | French Wine
Chateau Du Tertre

Les Hauts Du Tertre - 2020

Red Wines | BORDEAUX | Margaux Rouge
Cabernet Sauvignon, Merlot, Cabernet Franc et petit Verdot   - 75CL

Indulge in the essence of Margaux with Les Hauts Du Tertre.

  • Elevated elegance in every sip
  • Perfect for special occasions
  • A must-have for French wine enthusiasts
Pairings
Meats, grilled dishes, spicy dishes, game, lamb, hard cheeses, soft cheeses
Occasions
To drink, during meals
Taste
Generous, powerful
Unit Price
£16.07
5 1
,
5/ 5
En stock

Delivery from France

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In-store pickup and Visit us in North of France

Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM

Product features : Les Hauts Du Tertre

On the palate
On the palate, expect a harmonious blend of blackcurrant, cherry, and subtle oak notes, with a smooth and lingering finish.
On the nose
The nose reveals enticing aromas of ripe red fruits, cedar, and a hint of vanilla, creating an inviting sensory experience.
To the eye
In the glass, Les Hauts Du Tertre displays a deep ruby color with hints of garnet, reflecting its intensity and complexity.
Serving temperature
Serve Les Hauts Du Tertre at around 16-18°C (60-64°F) to fully appreciate its aromas and flavors.
Wine preparation
Decant the wine for at least 30 minutes before serving to allow it to breathe and reach its full potential.
Aging potential
With proper cellaring, les hauts du tertre has excellent aging potential and will continue to develop for many years to come.
M. Francois
Les Hauts Du Tertre is a sophisticated blend with rich fruity notes and a velvety finish. A true delight for wine connoisseurs.

Nicolas françois, propriétaire passionné des halles de quercamps

Chateau Du Tertre

Margaux Rouge

Située au cœur du Médoc, à l'ouest de Bordeaux, l'appellation Margaux est l'une des plus prestigieuses et reconnues de la région. Elle bénéficie d'un terroir exceptionnel composé de graves profondes, idéal pour la culture du cabernet sauvignon, cépage dominant des vins de Margaux. Les vins rouges de cette appellation se distinguent par leur élégance, leur finesse et leur complexité aromatique. Ils offrent souvent des notes de fruits noirs, de fleurs comme la violette, et d'épices douces, avec une structure tannique veloutée.

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