Domaine Pierre Gaillard
Domaine Cottebrune Pierre Gaillard - Faugeres Rouge Transhumance - 2020
Red Wines | LANGUEDOC | Faugeres Rouge
Syrah - Grenache - Mourvèdre - 75CL
Indulge in the essence of Faugeres Rouge Transhumance
- Rich and complex flavors
- Authentic expression of the Faugeres terroir
- Crafted by renowned winemaker Pierre Gaillard
Pairings
Vegetables, deli meats, meats, grilled dishes, spicy dishes, game, lamb, soft cheeses
Taste
Generous, powerful
Unit Price
£10.32
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Domaine Cottebrune Pierre Gaillard - Faugeres Rouge Transhumance
On the palate
A symphony of dark fruit flavors with hints of spice and earthiness, beautifully balanced with velvety tannins.
On the nose
Enticing aromas of blackberries, plums, and a touch of wild herbs, with a subtle hint of oak.
To the eye
Visually stunning with a deep ruby color and elegant legs that hint at its richness.
Serving temperature
Best served between 16-18°C to fully appreciate the wine's complex flavors and aromas.
Wine preparation
Decant for at least an hour before serving to allow the wine to fully open up and reveal its layers of flavor.
Aging potential
This wine has excellent aging potential and will continue to evolve beautifully over the next 5-10 years.
Domaine Cottebrune Pierre Gaillard - Faugeres Rouge Transhumance impresses with its robust flavors and elegant finish. A must-try for French wine enthusiasts!
Nicolas françois, propriétaire passionné des halles de quercamps
Domaine Pierre Gaillard
Faugeres Rouge
L'appellation Faugères Rouge se situe dans la région du Languedoc, au sud de la France. Ces vins rouges sont élaborés principalement à partir des cépages Grenache, Syrah, Mourvèdre, Carignan et Cinsault. Le terroir de Faugères est particulièrement reconnu pour ses sols schisteux, qui apportent une mineraité distinctive aux vins. Les rouges de Faugères se distinguent par leurs arômes de fruits noirs, de violette, d'épices, complétés par des notes de garrigue et de pierre mouillée. Avec une structure solide et des tannins veloutés, ces vins ont la capacité de bien vieillir tout en étant accessibles jeunes.