- Bio
Chateau Salitis
Chateau Salitis Cuvee Nature - Vin Bio Sans Sulfites - Vin Bio - 2020
Red Wines | LANGUEDOC | Aoc Cabardes
Cabernet Franc - Merlot - Syrah - Grenache - 75CL
Embrace nature in a bottle!
- Organic, sulfite-free for a clean tasting experience.
- Crafted with care at Chateau Salitis for authentic flavor.
- Ideal choice for those seeking a natural and pure wine.
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes
Occasions
Casual, to drink, during meals
Taste
Generous, indulgent
Unit Price
£7.31
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Salitis Cuvee Nature - Vin Bio Sans Sulfites - Vin Bio
On the palate
A smooth and vibrant taste with hints of fruits and a delicate finish.
On the nose
The nose reveals subtle notes of flowers and ripe fruits, inviting you to savor each sip.
To the eye
In the glass, this wine shines with a beautiful ruby hue, promising a delightful experience ahead.
Serving temperature
Best served slightly chilled at around 16-18°C to fully appreciate its flavors.
Wine preparation
This wine is best enjoyed young to preserve its fresh and fruity character.
Aging potential
While this wine is delightful now, it also has potential to evolve beautifully over the next 2-3 years.
Chateau Salitis Cuvee Nature is a breath of fresh air, offering a pure taste of the vineyard with every sip. It's smooth, vibrant, and effortlessly enjoyable.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Salitis
Aoc Cabardes
L'AOC Cabardès, nichée à l'ouest du Languedoc près de Carcassonne, est une appellation unique qui tire sa spécificité de la rencontre entre les influences climatiques méditerranéennes et océaniques. Cette double influence façonne des vins rouges et rosés d'une rare complexité, marqués par un assemblage singulier de cépages atlantiques et méditerranéens. Officiellement reconnue en février 1999, cette appellation couvre une surface de 550 hectares répartis sur 18 communes, produisant des vins qui marient élégamment la puissance aromatique et la fraîcheur.