Domaine Michelot
Domaine Michelot Bourgogne Cote D'or Pinot Noir - 2019
Red Wines | BOURGOGNE | Bourgogne Rouge
100% Pinot Noir - 75CL
Experience the essence of Cote D'or in every sip!
- Elevate your dining experience with this elegant Pinot Noir
- Perfect for special occasions or casual gatherings
- Indulge in the rich flavors of the Burgundy region
Pairings
Aperitif, vegetables, deli meats, poultry, meats
Taste
Smooth
Unit Price
£17.42
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Domaine Michelot Bourgogne Cote D'or Pinot Noir
On the palate
This Pinot Noir presents a complex palate of red fruit flavors, subtle earthy undertones, and a hint of spice, culminating in a velvety texture.
On the nose
On the nose, the wine exudes enticing aromas of ripe cherries, forest floor, and delicate floral notes, promising a sensory journey.
To the eye
In the glass, Domaine Michelot Bourgogne Cote D'or Pinot Noir captivates with its deep ruby color and a slight garnet hue, hinting at its depth and complexity.
Serving temperature
To fully appreciate its flavors, serve this wine at a temperature of 16-18°C (61-64°F) to bring out its aromas and nuances.
Wine preparation
This wine is best decanted for about 30 minutes before serving to allow its flavors to fully develop and unfold, enhancing the tasting experience.
Aging potential
With proper cellaring, this wine has a great aging potential of 5-8 years, allowing it to further develop and evolve in complexity over time.
Domaine Michelot Bourgogne Cote D'or Pinot Noir impresses with its vibrant red fruit notes, velvety texture, and a lingering finish. A must-try for any French wine enthusiast.
Nicolas françois, propriétaire passionné des halles de quercamps
Domaine Michelot
Bourgogne Rouge
L'appellation Bourgogne Rouge se réfère aux vins rouges produits dans la région viticole de la Bourgogne, en France. Élaborés principalement à partir du cépage Pinot Noir, ces vins sont reconnus pour leurs arômes délicats de fruits rouges, d'épices et parfois de notes terreuses ou florales. En bouche, ils se caractérisent par leur finesse, leur acidité équilibrée et des tannins légers à modérés. La Bourgogne Rouge offre une introduction aux nuances et à la complexité des vins de cette région renommée. Bien que souvent consommés jeunes, ces vins ont également un potentiel de vieillissement.