Domaine Patrick Et Christophe Bonnefond
Domaine Bonnefond Cote -Rotie Colline De Couzou - 2021
Red Wines | RHÔNE | Cote-Rotie
100% Syrah - 1.5L
Elevate your wine experience with Domaine Bonnefond
- Rich and velvety texture
- Intense aromas of black fruits and spices
- Perfect for special occasions
Pairings
Vegetables, deli meats, meats, grilled dishes, spicy dishes, game, lamb, soft cheeses, chocolates
Taste
Generous, powerful
Unit Price
£56.69
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Domaine Bonnefond Cote -Rotie Colline De Couzou
On the palate
A rich and full-bodied wine with flavors of dark berries, black pepper, and hints of smokiness.
On the nose
The nose is filled with enticing aromas of ripe blackberries, violets, and a touch of earthiness.
To the eye
A deep ruby color with purple hues, showcasing the wine's richness and elegance.
Serving temperature
Serve at 16-18 degrees Celsius to fully appreciate its flavors and structure.
Wine preparation
Decant the wine for at least 1 hour before serving to allow the aromas to fully develop.
Aging potential
This wine has a great aging potential of 10-15 years, allowing it to further evolve and develop complex flavors over time.
Domaine Bonnefond Cote-Rotie Colline De Couzou offers a harmonious blend of dark fruits, well-integrated tannins, and a long-lasting finish that will leave you craving for more.
Nicolas françois, propriétaire passionné des halles de quercamps
Domaine Patrick Et Christophe Bonnefond
Cote-Rotie
La Côte-Rôtie est une appellation prestigieuse de la vallée du Rhône septentrional, en France. Elle est particulièrement réputée pour ses vins rouges élaborés principalement à partir de Syrah, avec la possibilité d'ajouter jusqu'à 20% de Viognier. Les vins de la Côte-Rôtie sont connus pour leur complexité, combinant des notes de fruits rouges et noirs, d'épices, d'olives noires et de violette. Ils ont une structure tannique solide mais restent élégants, avec un potentiel de vieillissement notable. La région est caractérisée par ses terrasses escarpées surplombant le fleuve Rhône, offrant ainsi des conditions optimales pour la viticulture.