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Chateau Majoureau
Chateau Majoureau - 2021
Red Wines | BORDEAUX | Bordeaux Superieur Rouge
65% Merlot, 35% Cabernet Franc - 75CL
Indulge in the charm of Chateau Majoureau.
- Exquisite complexity
- Rich flavors
- Exceptional craftsmanship
Pairings
Vegetables, deli meats, poultry, meats, hard cheeses, soft cheeses
Occasions
To drink, during meals
Taste
Generous, smooth
Unit Price
£3.26
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Majoureau
On the palate
Chateau Majoureau delights the palate with a harmonious fusion of fruity and earthy notes, culminating in a velvety finish.
On the nose
The aroma of Chateau Majoureau captivates with hints of ripe berries, subtle spices, and a touch of oak, promising a sensorial journey.
To the eye
In the glass, Chateau Majoureau shines with a deep ruby hue, hinting at its depth and complexity.
Serving temperature
Serve Chateau Majoureau at 16-18°C to fully appreciate its intricate flavors and velvety texture.
Wine preparation
Chateau majoureau is carefully vinified using traditional methods to preserve the essence of the terroir and showcase its unique character.
Aging potential
Chateau majoureau has excellent aging potential, with the ability to evolve and develop further complexity over the years.
Chateau Majoureau impresses with its elegant blend of flavors, unveiling a symphony of fruity and earthy notes. A truly exceptional wine.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Majoureau
Bordeaux Superieur Rouge
L'appellation Bordeaux Supérieur Rouge concerne des vins rouges produits dans la région viticole de Bordeaux, avec des critères de production plus stricts que le Bordeaux AOC de base. Généralement élaborés à partir des cépages Merlot, Cabernet Sauvignon, et Cabernet Franc, ces vins présentent une concentration supérieure, des arômes de fruits noirs, de vanille et d'épices. Ils bénéficient souvent d'un élevage en barrique, offrant ainsi une meilleure structure tannique et un potentiel de garde plus long. Le Bordeaux Supérieur est reconnu pour son raffinement, sa profondeur et sa complexité accrue par rapport à l'appellation Bordeaux Rouge standard.
CHATEAU MAJOUREAU