On the palate
Velvety texture with notes of ripe red fruits, earthy undertones, and a hint of spice.
On the nose
Complex bouquet with aromas of dark cherries, raspberries, and hints of oak.
To the eye
Deep ruby color with a subtle garnet hue, reflecting the wine's depth and complexity.
Serving temperature
Serve at a cool room temperature of 16-18°C (61-64°F) to best enjoy its flavors.
Wine preparation
Decant before serving to enhance the wine's aromas and flavors.
Aging potential
Domaine nicolas rossignol - pommard argillieres has exceptional aging potential of 10-15 years, allowing it to evolve and reveal more complexity over time.