Chateau Haut-Marbuzet
Chateau Haut-Marbuzet - 2020
Red Wines | BORDEAUX | Saint-Estephe
59% Merlot, 37% Cabernet Sauvignon, 3% Petit Verdot et 1% Cabernet Franc - 1.5L
Indulge in the essence of French finesse
- Discover the elegance and complexity of Bordeaux in every sip.
- Perfect for special occasions or a luxurious evening at home.
- An investment in a wine that will only become more exceptional with time.
Pairings
Meats, grilled dishes, spicy dishes, game, lamb, hard cheeses, soft cheeses
Taste
Generous, powerful
Unit Price
£64.50
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Haut-Marbuzet
On the palate
A harmonious blend of dark fruits, spice, and subtle oak, with a velvety smooth finish.
On the nose
Enticing aromas of ripe berries, cassis, and hints of cedar, inviting you to indulge in every sip.
To the eye
Elegant garnet color with ruby hues, shimmering in the glass and promising a luxurious sensory experience.
Serving temperature
Serve between 16-18°C to fully appreciate the nuances and depth of flavors in this exceptional wine.
Wine preparation
Decant for at least 1 hour to allow the wine to breathe and reveal its full potential before serving.
Aging potential
With proper cellaring, chateau haut-marbuzet has an aging potential of 10-15 years, ensuring a rewarding experience for those who appreciate fine wines.
Chateau Haut-Marbuzet is a lavish Bordeaux blend with exquisite notes of dark fruits and velvety tannins. A true masterpiece that lingers on the palate.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Haut-Marbuzet
Saint-Estephe
L'appellation Saint-Estèphe se situe dans la région du Médoc, au nord de Bordeaux. Elle est reconnue pour ses vins rouges profonds et robustes, principalement élaborés à partir des cépages Cabernet Sauvignon, Merlot, Cabernet Franc et Petit Verdot. Les vins de Saint-Estèphe se distinguent par leur structure tannique solide et leurs arômes de fruits noirs, de cèdre, de tabac et d'épices. Dotés d'une belle acidité et d'un potentiel de garde exceptionnel, ils mûrissent gracieusement avec le temps, développant des notes complexes de sous-bois et de truffe.