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Domaine Jean-Michel Gerin Cote-Rotie La Vialliere | French Wine
  • Domaine Jean-Michel Gerin Cote-Rotie La Vialliere | French Wine
Domaine Jean-Michel Gerin

Domaine Jean-Michel Gerin Cote-Rotie La Vialliere - 2020

Red Wines | RHÔNE | Cote-Rotie
100% Syrah - 75CL

Savor the essence of Cote-Rotie in a bottle

  • Indulge in the essence of Rhone Valley terroir
  • Experience the craftsmanship of a renowned winemaker
  • Perfect for special occasions or intimate gatherings
Pairings
Vegetables, deli meats, meats, grilled dishes, spicy dishes, game, lamb, soft cheeses, chocolates
Taste
Generous, powerful
Unit Price
£47.41
5 1
,
5/ 5
Out of stock

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Product features : Domaine Jean-Michel Gerin Cote-Rotie La Vialliere

On the palate
The taste profile boasts rich flavors of blackberries, violets, and smoked meat, with a hint of black pepper.
On the nose
On the nose, enjoy aromas of dark fruit, floral notes, and a touch of oak, leading to a sophisticated sensory experience.
To the eye
This wine displays a deep ruby color with garnet hues, enticing the eye with its alluring appearance.
Serving temperature
Serve at 16-18°C (60-64°F) to fully appreciate the wine's nuances.
Wine preparation
Decant for at least an hour before serving to enhance the wine's aromas and flavors.
Aging potential
With proper cellaring, this cote-rotie has the potential to age beautifully for 10-15 years, evolving into a more refined and nuanced expression of its terroir.
M. Francois
Domaine Jean-Michel Gerin's Cote-Rotie La Vialliere is a masterpiece, revealing elegant notes of black fruits and spices, with a velvety texture that lingers wonderfully on the palate.

Nicolas françois, propriétaire passionné des halles de quercamps

Domaine Jean-Michel Gerin

Cote-Rotie

La Côte-Rôtie est une appellation prestigieuse de la vallée du Rhône septentrional, en France. Elle est particulièrement réputée pour ses vins rouges élaborés principalement à partir de Syrah, avec la possibilité d'ajouter jusqu'à 20% de Viognier. Les vins de la Côte-Rôtie sont connus pour leur complexité, combinant des notes de fruits rouges et noirs, d'épices, d'olives noires et de violette. Ils ont une structure tannique solide mais restent élégants, avec un potentiel de vieillissement notable. La région est caractérisée par ses terrasses escarpées surplombant le fleuve Rhône, offrant ainsi des conditions optimales pour la viticulture.

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