On the palate
This wine delights the palate with layers of dark fruits, cedar, and a hint of mocha, culminating in a long, lingering finish.
On the nose
On the nose, Chateau Lascombes reveals enticing aromas of blackcurrant, violets, and a touch of vanilla.
To the eye
In the glass, the wine displays a deep, garnet hue with hints of purple, showcasing its intensity and depth.
Serving temperature
Serve at 60-65°F (15-18°C) to fully appreciate the wine's complexity and nuances.
Wine preparation
Decanting the wine for at least an hour before serving will enhance its flavors and aromas.
Aging potential
With its exceptional aging potential, this wine will continue to evolve and improve over the next 10-15 years, unlocking new layers of complexity.