On the palate
A harmonious blend of blackcurrant, cedar, and hints of tobacco, leading to a refined and lingering finish.
On the nose
Delight in the enticing scents of ripe berries, earthy notes, and a touch of spice that invite you to savor each sip.
To the eye
In the glass, Chateau Montrose - 2nd Cru Classe displays a deep ruby hue, hinting at the complexity and depth within.
Serving temperature
Serve at a temperature of 18-20°C to fully appreciate the richness and depth of this exceptional wine.
Wine preparation
Decant for at least an hour before serving to allow the flavors to fully integrate and unfold.
Aging potential
With its exceptional aging potential, this wine will continue to evolve and improve over the next 10-20 years, reaching new heights of sophistication.