- New
Chateau La Tour De Mons
Chateau La Tour De Mons - Cru Bourgeois - 2021
Red Wines | BORDEAUX | Margaux Rouge
Cabernet Sauvignon, Merlot et Petit Verdot. - 75CL
Indulge in the elegance of Chateau La Tour De Mons!
- Exceptional quality
- Great value for its class
- Perfect for special occasions
Pairings
Meats, grilled dishes, spicy dishes, game, lamb, hard cheeses, soft cheeses
Taste
Generous, powerful
Unit Price
£14.87
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
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Product features : Chateau La Tour De Mons - Cru Bourgeois
On the palate
On the palate, Chateau La Tour De Mons offers a harmonious blend of blackcurrant, cherry, and hints of spices, with a smooth, lingering finish.
On the nose
The nose reveals an enticing bouquet of ripe red berries, vanilla, and subtle oak notes, enticing the senses with its inviting aromas.
To the eye
In the glass, this wine presents a deep ruby color with hints of garnet, displaying its maturity and depth.
Serving temperature
Serve Chateau La Tour De Mons - Cru Bourgeois at 16-18°C to fully appreciate its complex flavors and aromas.
Wine preparation
Decant the wine for at least 30 minutes before serving to allow it to breathe and reach its full potential.
Aging potential
With proper aging, this wine has great potential to develop further complexity and sophistication over the next decade.
Chateau La Tour De Mons - Cru Bourgeois impresses with its complex aromas of dark fruits and velvety texture, making it a must-try for wine enthusiasts.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau La Tour De Mons
Margaux Rouge
Située au cœur du Médoc, à l'ouest de Bordeaux, l'appellation Margaux est l'une des plus prestigieuses et reconnues de la région. Elle bénéficie d'un terroir exceptionnel composé de graves profondes, idéal pour la culture du cabernet sauvignon, cépage dominant des vins de Margaux. Les vins rouges de cette appellation se distinguent par leur élégance, leur finesse et leur complexité aromatique. Ils offrent souvent des notes de fruits noirs, de fleurs comme la violette, et d'épices douces, avec une structure tannique veloutée.