Blason D'issan | French Wine
  • Blason D'issan | French Wine
Chateau D Issan

Blason D'issan - 2021

Red Wines | BORDEAUX | Margaux Rouge
Cabernet Sauvignon, Merlot - 75CL

Indulge in the exquisite harmony of Blason D'issan

  • Elegant and refined taste profile
  • From a renowned Bordeaux estate
  • Perfect for special occasions
Pairings
Meats, grilled dishes, spicy dishes, game, lamb, hard cheeses, soft cheeses
Occasions
During meals
Taste
Generous, powerful
Unit Price
£15.56
5 1
,
5/ 5
En stock

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Product features : Blason D'issan

On the palate
Blason D'issan delights the palate with notes of blackcurrant, plum, and hints of cedar, culminating in a long and satisfying finish.
On the nose
The wine's bouquet reveals aromas of ripe berries, vanilla, and a touch of spice, creating an alluring olfactory experience.
To the eye
Blason D'issan displays a deep ruby color, with a vibrant hue that hints at the wine's rich and complex nature.
Serving temperature
Serve Blason D'issan at around 18°C to fully appreciate its nuanced flavors and silky texture.
Wine preparation
Decant the wine for at least an hour before serving to enhance its aromas and flavors, allowing it to fully express its potential.
Aging potential
With its structured tannins and balanced acidity, blason d'issan has excellent aging potential, developing further complexity over the years.
M. Francois
Blason D'issan impresses with its velvety texture, ripe black fruit flavors, and lingering finish. A must-try for every wine enthusiast.

Nicolas françois, propriétaire passionné des halles de quercamps

Chateau D Issan

Margaux Rouge

Située au cœur du Médoc, à l'ouest de Bordeaux, l'appellation Margaux est l'une des plus prestigieuses et reconnues de la région. Elle bénéficie d'un terroir exceptionnel composé de graves profondes, idéal pour la culture du cabernet sauvignon, cépage dominant des vins de Margaux. Les vins rouges de cette appellation se distinguent par leur élégance, leur finesse et leur complexité aromatique. Ils offrent souvent des notes de fruits noirs, de fleurs comme la violette, et d'épices douces, avec une structure tannique veloutée.

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