- Foire aux vins
Chateau Haut-Marbuzet
Chateau Haut-Marbuzet - 2021
Red Wines | BORDEAUX | Saint-Estephe
59% Merlot, 37% Cabernet Sauvignon, 3% Petit Verdot et 1% Cabernet Franc - 75CL
Elevate your wine experience with Chateau Haut-Marbuzet
- Exquisite taste and aroma
- Prestigious French heritage
- Perfect for special occasions
Pairings
Meats, grilled dishes, spicy dishes, game, lamb, hard cheeses, soft cheeses
Taste
Generous, powerful
Unit Price
£27.88
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Haut-Marbuzet
On the palate
Chateau Haut-Marbuzet delights the palate with its bold flavors of dark fruit, hints of spice, and silky tannins.
On the nose
On the nose, this wine offers enticing aromas of ripe berries, floral notes, and a touch of oak.
To the eye
Chateau Haut-Marbuzet enchants the eye with its deep ruby hue and vibrant clarity, hinting at its exceptional quality.
Serving temperature
Serve this exceptional wine at a temperature of 60-65°F to fully appreciate its complex flavors.
Wine preparation
Chateau haut-marbuzet is best enjoyed after decanting for at least an hour to allow its flavors to fully develop.
Aging potential
With its exceptional structure and balance, chateau haut-marbuzet has a remarkable aging potential of 10-15 years.
Chateau Haut-Marbuzet impresses with its rich, velvety texture and complex fruity notes. A true gem for wine lovers.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Haut-Marbuzet
Saint-Estephe
L'appellation Saint-Estèphe se situe dans la région du Médoc, au nord de Bordeaux. Elle est reconnue pour ses vins rouges profonds et robustes, principalement élaborés à partir des cépages Cabernet Sauvignon, Merlot, Cabernet Franc et Petit Verdot. Les vins de Saint-Estèphe se distinguent par leur structure tannique solide et leurs arômes de fruits noirs, de cèdre, de tabac et d'épices. Dotés d'une belle acidité et d'un potentiel de garde exceptionnel, ils mûrissent gracieusement avec le temps, développant des notes complexes de sous-bois et de truffe.